Cabbage pancakes are delicious, hearty and quick keto breakfast. They are also good as a side dish for meat or fish. The main thing is not to choose too hard cabbage. Best of all, young white-headed, or Savoy cabbage.
prep. time, min
Nutritional info (per serving)
In a deep bowl, beat the eggs with cream cheese. Add the remaining ingredients and mix thoroughly.
Fry pancakes over medium heat until golden brown, about 3-4 minutes on each side. Serve with sour cream as a breakfast or as a side dish for meat or fish.